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COOKBOOK MENU LIST
JUST DESSERTS
A >Apple Crumble<
>Apple Tart<
B >Banana Muffins<
>Bread & Butter Pudding<
C >Chocolate Mousse<
>Chocolate Roll<
>Chocolate Cheesecake<
>Christmas Cake<
>Christmas Pudding<
>Christmas Sherry Trifle<
D >Dublin Coddle<
E
F
G
H
I >Irish Coffee<
J
K
L >Lemon & Pineapple Souffle<
M
N
O
P >Pancakes<
>Sugar Peaches<
>Plums & Peaches in Sloe Gin syrup<
Q
R
S >Sticky Toffee Pudding<
>Hot Strawberry Compote<
T >Tropical Slice<
U
V
W >Walnut Bread<
Y
Z
ALWAYS USE OVEN GLOVES WHEN REMOVING HOT DISHES FROM THE OVEN!
>THE SACRED FELLOWSHIP<
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Bon Appetite!
I would be grateful if you would send me your favourite recipe for others to use and enjoy.
It is my wish to create a comprehensive series of simple meals.
I plan to add a different dish each day.
Yours sincerely,
Richard de Meath
rdemeath@yahoo.co.uk
DUTCH OVEN
A
The Dutch oven is a large metal cooking pot, sometimes made of the same material as a skillet, and often made of steel. Popular in the USA.
SKILLET
This utensil is called a Frying Pan in the UK and Ireland. |